Floor No 2 Restaurant

Sicilian red shrimp carpaccio, strawberries, basil mayonnaise, yuzu, antonius caviar

Homemade bread, butter, basil olive oil

Mixed salads, mozzarella di bufala, cherry tomatoes, olives, balsamic vinegar

Parmigiana di melanzane, Italian style eggplant casserole, grana padano, tomatoes

Beef tartare, boletus mushroom, crème fraîche, trout roe

Salmon tartare, avocado, cucumber, ginger, antonius caviar

Corn chicken, mashed potatoes, olives, bell peppers, white wine

Sea bass, black lentils, fennel, trout roe, buerre blanc

Octopus, roasted potatoes, romesco, salsa verde

Veal pierogi, bacon, onion

Duck breast, carrot, pumpkin, prune, thyme

Rainbow trout, green vegetables, buerre blanc

Cream of topinambour, truffle oil

Fish soup, sea food, fennel

Chocolate cake, salty caramel, forest fruits

Crème brûlée, vanilla, strawberries

Pistachio cheesecake, passion fruit, kumquat, mango

Gnocchi, truffle, goat cheese, fig

Rigatoni, basil pesto, pine nuts, grana padano

Seafood risotto, prawns, octopus, squid, mussels

Spaghetti, guanciale, egg yolk, pecorino

Tagliatelle, spicy salami spianata, artichokes, zucchini

Tagliatelle, salmon, spinach

Beef entrecote, Argentina 400 g

Rack of lamb, New Zealand 250 g

New York Strip, USA 300 g

Beef tenderloin Black Angus, Poland 200 g

Sok z cytryny, syrop cukrowy, woda mineralna

Pulpa z marakui, sok z cytryny, syrop cukrowy, woda mineralna

Truskawki, sok z cytryny, syrop cukrowy, woda mineralna

Deer loin, red cabbage, pumpkin, chestnuts

Pheasant broth, mushroom tortellini, root vegetables

Tagliatelle, ragu of wild boar, porcini mushrooms