WOO THAI Restaurant
2637 recenzji
Menu
Specjalności szefa kuchni
TALAE PAD NAM PRIK PAO
Fried seafood in chilli paste
KA NAH MOON KROP
Fried Chinese broccoli with crispy bacon
KHAO MOON KROP
Roast pork belly in sweet and sour sauce
TOM MOO PAD KRAPAO
Spicy chopped pork with fried egg
KHAO SOI KAI THOT
Mie noodles in from Chiang Mai
To choose from:
tofu (50 g)
seafood (50 g)
ravioli stuffed with pork (2 pcs.)
Stuffed shrimp ravioli (2 pcs)
chicken (50 g)
prawns (2 pcs)
beef (100 g)
duck (100 g)
chicken or tofu
prawns
Przystawki
KEAW KUNG
dumplings with sauce
KEAW MOO
Pork dumplings with sauce
POH PIA MOO
Pork with soy noodles with sauce
POH PIA PAK
Saigon rolls with vegetables and soy noodles served with sauce
onion, chilli, coriander
tofu (120 g)
chicken (120 g)
beef (120 g)
duck (120 g)
prawns (6 pcs)
Przystawki w tempurze
PLA MUEK THOT
fillet in with mayo
PAK CHUP PAENG THOD
Seasonal Thai vegetables in with sauce
KAI THOT KHRUEANG KAENG
fried chicken served with sweet and sour sauce
KUNG THOT KHRUEANG KAENG
Pan-fried in with sweet and sour sauce
onion, peanuts, chilli, coriander
tofu (120 g)
chicken (120 g)
beef (120 g)
prawns (6 pcs)
bacon (120 g)
Szaszłyki na przystawkę
KAI SATAY
Grilled chicken skewers with peanut sauce
NUA SATAY
Grilled beef tenderloin skewers with spicy chilli sauce
Thai basil
tofu (120 g)
chicken (120 g)
prawns (6 pcs)
Do wyboru:
• owoce morza (50 g)
• pierożki nadziewane wieprzowiną (2 szt.)
• pierożki nadziewane krewetkami (2 szt.)
• kurczak (50 g)
• krewetki (2 szt.)
• wołowina (100 g)
• kaczka (100 g)
• kurczak lub tofu
• krewetki
Zupy
TOM YUM YEN TA FO
Spicy soup with fried and seafood
WON-TON
Bouillon with
TOM YUM
Spicy soup with coconut milk
TOM KHA
Mild soup with coconut milk
KUAY TIAO NUA / PED
Mild rice noodle broth with spicy chilli sauce
TOM YUM MAPHRAO
Spicy soup with chunks of fresh coconut
KHAO LAO
Mild broth with dumplings
Hot Pot
TOM YUM PO TAEK
Spicy seafood soup with coconut milk
cebula, chili, kolendra
kaczka (120 g)
kurczak (120 g)
wołowina (120 g)
krewetki (6 szt.)
• boczek (120 g)
Curry
GAENG GALI
Yellow
MASSAMAN
GAENG DANG
Red
GAENG KEOW WAN
Green
PANANG KAI
Chicken in panang
tajska bazylia
• kurczak (120 g)
• krewetki (6 szt.)
Fried noodles
BA MEE PAD KEE MAO
Spicy stir-fried mie noodles with vegetables
PAD THAI
Fried with vegetables
PAD BA MEE UDON
Fried in
PAD SEE EW
Fried with black soybean
PAD THAI TOM YUM HO KHAI
Fried with paste
Fried rice
KHAO PAD PHRIK PAO
Fried rice in paste
KHAO PAD TOM YUM
Fried rice with paste
KHAO PAD
Fried rice with vegetables
KHAO PAD SAPPAROT
Fried rice in fresh pineapple
Desserts
MANGO STICKY RICE
Sticky rice with fresh mango
Children's dishes
Tomato fried rice with egg and chicken
Grilled poultry skewers with chips and ketchup
Main courses with vegetables
PAD KATHI HAD
Oyster mushroom in with sweet and spicy sauce
PAD KRAPAO HAD
King oyster mushroom with green beans
YAM MAMUANG
Green mango salad
SOM TAM MALAKO
Green salad with Som Tam dressing
PAK BUNG PAD TOW TIAO
Blanched Morning Glory spinach in soy sauce
KA NAH PAD NAM MAN HOI
Fried Chinese broccoli in oyster sauce
Main courses with beef
NUEA OP-CHOIE
Beef with cinnamon
NUEA PAD HORAPA
Sauteed beef with Thai basil
NUEA PAD NAM MAN HOI
Fried beef in oyster sauce
NUEA PAD PHRIK KHUA
Fried beef with crushed soy cakes and peanuts
NUA PAD PHRIK THAI DAM
Fried beef in pepper sauce
Main courses with chicken
KAI PREAW WAN TEMPURA
Chicken in with sweet and sour sauce
KAI PAD MAMUANG
Fried chicken with
KAI PAD MAMUANG TEMPURA
Pan-fried chicken in with
PAD KRAPAO KAI KRAPAO KROP
Fried chicken with roasted Thai basil
Main courses with duck
PED PAD NAM MAN HOI
Fried in oyster sauce
PED PAD MAPHRAO
Fried with coconut
PED PAD PREAW WAN
Fried in sweet and sour sauce
PED PAD PHRIK
Spicy fried
Main courses with prawns
KUNG PREAW WAN TEMPURA
in with sweet and sour sauce
KUNG PAD SOUCE MAKHAM
Fried in tamarind sauce
KUNG PAD PHRIK SAM ROD
Fried on with coconut milk
Main courses with squid
PAD PED MUEK
Fried calamari with Thai basil in chilli paste
PAD PLA MUEK SAMUN-PHRAI
Fried calamari with Thai herbs
PAD PLA MEUK PHRIK POW TOM YUM
Fried
PLA MUEK PAD SAPPAROT
Fried calamari with fresh pineapple
Main courses with mullets
HOI MAENG PU PAD PHRIK PAO
Fried mussels in chilli paste
KAENG SAPPAROT HOI MANG PU
Fried mussels with pineapple
KAENG KHUA KATHI HOI MAENG PU
Fried mules in a homemade with Thai basil
KAENG KATI HOI MANG PU
Sautéed mussels in coconut milk with
Main dishes with tofu
TOFU OP-CHOIE
Fried with cinnamon
TOFU PAD PHRIK KHUA
Fried with crushed soybean biscuits
TOFU PREAW WAN
Fried in sweet and sour sauce
TOFU PAD MAPHRAO
Fried with fresh coconut
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